Defined term · Analytical chemistry
Karl Fischer titration
The reference method for water content, based on the stoichiometric reaction of water with iodine and sulfur dioxide. The only water determination the Institute accepts for a hygroscopic lyophilisate.
§1Karl Fischer titration
§1.1Also known as
KF
§1.2Category
Analytical chemistry — Terms describing the determination of identity, purity, content and quality.
§1.3Related terms
- Water content — The mass fraction of a lyophilisate that is water. Substantial for a hygroscopic peptide and a direct subtraction from delivered peptide mass.
- Mass balance — The sum of peptide content, water content and counter-ion content, which should approach one hundred per cent. A certificate that does not permit a mass balance to be…
Compound Evidence Institute · CEI-GT-140 · https://compoundevidence.com/glossary/karl-fischer-titration/ · retrieved 30 July 2026